Chapter 8 Lecture Quiz

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Question 1: During the grain enrichment process, refined wheat flour has vitamins E, C, and D added to it.

  • False

Question 2: In general, yellow, red, and orange fruits and vegetables are rich sources of ________.

  • Beta-carotene

Question 3: Which of the following foods is a natural source of vitamin D?

  • Fatty fish

Question 4: The liver needs vitamin K to ________.

  • Synthesize prothrombin

Question 5: Which of the following foods is a rich source of vitamin C?

  • Broccoli

Question 6: Ronald has an inherited metabolic defect in which his cells have difficulty processing the toxic amino acid homocysteine to form the nonessential amino acid cysteine. His physician may recommend vitamin ________ supplements to help Ronald’s body metabolize homocysteine.

  • B-6

Question 7: Which of the following foods is a good source of vitamin K?

  • Green leafy vegetables

Question 8: A medical researcher is investigating the chemical and physical properties of a substance that she isolated from the surface of charcoal-grilled meat. When the scientist mixes a small amount of the substance with living human cells, the chemical causes the rapid breakdown of the cells’ plasma membranes. She is able to prevent this reaction by adding vitamin C to the mixture of the substance chemical and cells. Based on this information, the scientist has ________.

  • Determined that the chemical isolated from charcoal-grilled meat is an oxidizing agent

Question 9: Vitamin C ________.

  • Is needed to form strong collagen

Question 10: Which vitamin is needed to make coenzyme A?

  • Pantothenic acid

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