we have worked hard to identify ultimate/proximate causes of poor health outcomes and understand the tools public health researchers and epidemiologists have at their disposal to understand relationships between risk factors and health outcomes. I’d like you to place that information in context and ask a new questions, how do we measure health interventions impact? How do we decide where along a causal path to intervene?
Group 1 Food Policy in Public Housing
Follow the link and do some digging, pick a specific action like community farms in Pink Houses, facilitating
https://www.grownyceducation.org/gardensatnychaLinks to an external site.
Group 2 Plant-based Lifestyle Medicine Program
https://gothamist.com/food/mayor-adams-expand-plant-based-eating-clinic-all-five-boroughsLinks to an external site.
https://www.nychealthandhospitals.org/services/plant-based-lifestyle-medicine-program/Links to an external site.
Group 3 Screening for Food Insecurity at Clinical Encounters
Follow the link and read through intervention 1.0.6, listed under Food interventions
https://www.health.ny.gov/prevention/prevention_agenda/2019-2024/chr.htm#FA1Links to an external site.
Group 4 Food Retail Expansion to Improve Health
https://edc.nyc/program/food-retail-expansion-support-health-freshLinks to an external site.
answer the questions in the pdf attached and complete the table.